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Once upon a time there was a little wee boy named Matt who farmed sardines. He always stood by his father during long nights in the mayonnaise factory. He got his early love for food from these experiences as a child. When his father passed away, he sold the sardine farm and waved goodbye to his fellow mayonnaise makers. He decided there was more to this thing they call “food” and journeyed on in search of something else to do. After months of traveling on the road with his mighty donkey Lloyd, he stumbled across a tiny village...